Amelia Park Trellis Sauvignon Blanc Semillon


Why do we love it, you ask?

Don’t bother looking at any other region than Margaret River for your SBS needs! I went to Margaret River for my honeymoon and considered leaving my new husband for the SBS being produced there.

What’s more, it is like everything Jimmy Watson Trophy-winning winemaker Jeremy Gordon and his wife Daniela turns to gold in their Amelia Park vineyard and their 2015 SSB is no exception.

The wine has a beautiful combination of pear and passion fruit on the nose and the drinking is clean and crisp with lime, citrus and melon. Drink it all up now while it is at its best.


matchy matchy

This wine is going to make these types of food delish…and vice versa!




The long version.
Impress your friends. Impress yourself.

Grape: Semillon, Sauvignon Blanc

Vintage: 2016

Region: Margaret River

Alcohol: 12.5%

Rains during the month of January helped to freshen up the vineyard and top up the dams and water tanks. Fortunately these rains were followed by sunny dry conditions that meant minimal disease pressure in the vineyard, which was mitigated with a little crop thinning. Yields have returned to normal cropping levels.

Machine harvesting during the cool of the night in order to maintain optimal fruit integrity. The grapes are pressed under cool gentle conditions.
A portion of the juice is left with solids and sent to stainless steel barrels and completes wild fermentation. The rest is fermented at 12-13 degrees in tank to preserve its freshness. Post ferment the wine is blended and prepared for bottling to retain its fresh fruit characters. Complexity has been added from wild fermentation giving subtle flinty characters.

Need a reason to drink this wine?

Quoffing at home

BBQ days

Casual drinks with friends


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